Traeger Meat Church Blend Wood Pellets, Oak, Hickory, Natural Hardwood Blend
Description
Matt Pittman, founder of Meat Church BBQ, split his childhood between pork-preaching Alabama and beef-worshipping Texas, and this wood pellet blend reflects that. It combines the Hickory used for cooking hog in the Deep South with the Oak preferred by Texas pitmasters. The result is bold, assertive smoke flavor that makes every dish praise-worthy.
Minnesota's Destination Garden Center
Gertens is one of North America’s largest garden centers and home to Minnesota’s largest selection of annuals, perennials, natives, houseplants, trees, shrubs, and evergreens. We’ve been “Growing in the Grove” in Inver Grove Heights since 1921 and our campus now covers over 100 acres of shopping and growing facilities. Gertens is still a family-owned business with a focus on giving customers the ability to buy high-quality plants and trees directly from a local grower. After all, IT'S ONLY NATURAL TO BUY FROM THE GROWER.
Details
Matt Pittman, founder of Meat Church BBQ, split his childhood between pork-preaching Alabama and beef-worshipping Texas, and this wood pellet blend reflects that. It combines the Hickory used for cooking hog in the Deep South with the Oak preferred by Texas pitmasters. The result is bold, assertive smoke flavor that makes every dish praise-worthy.
- Crafted by Matt Pittman of Meat Church BBQ
- Mix featuring Oak and Hickory hardwoods
- Inspired by Southern and Texas-style BBQ
- 20lb bag
- Made in U.S.A.
- Premium quality
- Clean burn, low ash
- No binders
More Information
| Brand | Traeger |
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