Raphanus, Radish 'French Breakfast'
- Sun Preference
- Full-Sun, Part-Sun
Description
Introduced in 1879, this French heirloom radish is noted for mild flavor and fine, crispy texture. Two-inch length makes it perfect for snacking and dips.
Plant every few weeks starting in early spring or fall/winter in mild climates. Water consistently. Time your plantings to mature while the weather is cool. Sow every two weeks from late spring through summer for continuous crops. Radishes mature rapidly. Harvest tender roots frequently, as soon as round shoulders begin to break through the soil.
Raphanus sativus
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More Information
| Brand | Lake Valley Seed |
|---|---|
| Seed Packet Type | Vegetables |
| Common Family Name | Radish |
| Sun Preference | Full-Sun, Part-Sun |
| Deer Resistant | No |
| Harvest Time | Spring, Late Spring, Early Summer, Summer, Late Summer, Early Fall, Fall |
| Plant Life Cycle | Annual |
| Mature Height (Range) | 7-12" |
| Mature Spread (Range) | Under 12" |
| Spacing Between Rows | 12" |
| Spacing in Row | 2" |
| Planting Depth | 1/2" |
| Days to Germination | 5-10 |
| Days to Maturity | 25 |
| Manufacturer Number | 891 |